Selection of cold cuts, Sicilian pecorino cheese, panelle, Arancinetti, bruschetta with Basil Pesto,
Bruschetta with tomato, bruschetta with buffalo mozzarella.
Salmon Bruschetta Bis, Octopus Salad Tacos, Fried Calamari and Shrimp.
Capuliato, olives, jams, sandwich with
panelle, Sicilian capocollo, cacciatorino salami, pecorino, pistachio ricotta, bruschetta, sesame breadsticks, red onion and green olive paté
Squid and prawns in tempura
Octopus Salad with Pomegranate Pearls
paccheri with red mullet ragout
Trofie with rocket pesto, confit cherry tomatoes and burrata
Fusilloni with Purple Cabbage, Feta and Pistachio
Fresh durum wheat pasta tortelli filled with asparagus, walnuts and lemon butter
seared squid with peppers in two consistencies
Swordfish, prawn, squid
Chicken lacquered with teryaky sauce and mango
Sliced beef in Barolo with purple cabbage
Grilled Octopus with Bacon, Spring Onion and Pineapple
Mixed salad, feta, tomato, red onion, peppers and olives.
Chef's Tomato, Ragusana Mozzarella, Speck, Gorgonzola, Mushrooms, Walnuts, Honey, Oregano, EVO Oil
Ragusana Mozzarella, Drago Pistachio Pesto, Apulian Burrata, cherry tomato, pistachio grains, extra virgin olive oil.
Chef's Tomato, Ragusa Mozzarella, Parma Ham, Apulian Burrata, Basil, Oregano, EVO Oil.
Mozzarella Ragusana, Tuma, Anchovies, Confit Tomato, Honey, Basil, EVO Oil.
Mozzarella Ragusa, Porcini Mushrooms, Ricotta, Etna Black Summer Truffle.
Ragusa mozzarella, Palazzolo sausage, Porcini mushrooms, Grana flakes, EVO oil
Ragusana Mozzarella, Drago Pistachio Pesto, Mortadella, Drago Pistachio Flour.
Mozzarella Ragusana, Gorgonzola, Pecorino Primo Sale, Smoked Scamorza, Wild Strawberry Jam from Sciacca and Ribera. Evo Oil.
Venturo liqueur that offers delicate citrus and floral notes. On the palate it is fresh, full and engaging, with a light salty nuance in the background, and prosecco.
Tanqueray Gin, Venturo, Lemon Juice, Sugar, Rosemary Velvet
Aperol, mixed syrups, triplesec, vodka, lemon juice, sugar.
Bombay Gin, Ratafià, Campari, raspberry puree, lemon juice
The result of a blend of Nero d'avola and frappato, our Cerasuolo di Vittoria is presented in a clear glass with a beautiful ruby red colour.
The characteristic notes of red fruit emerge clearly, enriched by subtle and pleasant hints of spices which give complexity to the olfactory picture.
In the mouth it is broad and pleasant, savory and with a long final persistence.
Cerasuolo di Vittoria goes perfectly with red meats, or with a good guormet sandwich.
#Sicily: island of encounters of different cultures.
Land where international vines such as #Syrah have found hospitality.
We cultivate it at 350 m above sea level and after harvesting and vinification, we refine it in barriques to let it express all its warmth and softness.
Finally #spring makes itself felt with its perfumes!
And our #Inzolia also releases its scents which, with its glass served at a temperature between 10 and 12 °C, offers a fresh and mineral tasting experience.
A label to keep cool to feel even closer to the sea!
The grapes of our #cricket grow in the heart of Sicily, warmed by the warmth of our island!
But it is a triumph of freshness!
Scents of hawthorn, aromatic herbs and great minerality!
Seductive and lively on the palate, intense for fruity aromas, elegant in the soul and with a lively and intriguing balance. Charme Bianco is an appreciable white for the sunny freshness brought as a dowry by the Borgo Guarini terroir, particular for its orographic nature and for its exposure. The Estate grants all the minerality that distinguishes its soil to this blend of native vines, conceived to favor lightness, freshness and drinkability.
For those looking for an effective remedy for summer weekend nostalgia: Charme, white or rosé. Sparkling, seductive and lively on the palate????.
For those looking for an effective remedy for nostalgia for summer weekends: Charme, white or rosé. Sparkling, seductive and lively on the palate????.
Geranium, raspberry, blackberry, wild strawberry, red currant and pomegranate give a lively aroma and a delicate flavor to this rosé suitable for all occasions.
Charme Rosè is the delicate tribute that Borgo Guarini reserves for lovers of native Sicilian vines. In particular slopes of this hill, immersed in the Trapani countryside, the native Sicilian black grapes are selected, harvested slightly in advance of full ripening with the aim of safeguarding their aromatic load and acidity.
Namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof
Crustaceans and products thereof
Eggs and products thereof
Fish and products thereof
Peanuts and products thereof
Soybeans and products thereof
Milk and products thereof (including lactose)
Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof, except for nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin
Celery and products thereof
Mustard and products thereof
Sesame seeds and products thereof
Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers
Lupin and products thereof
Molluscs and products thereof